The abuse of alcohol is dangerous for your health. Drink responsibly. Veuve Clicquot supports the responsible consumption of wines and spirits, through Moët Hennessy, member of Spirits EUROPE, Discus and Wine in Moderation.
Garden Gastronomy is the gastronomic signature inspired by the excellence of La Grande Dame cuvée: a showcase of the Maison’s excellence composed principally with Pinot Noir from the historic crus of our terroir, striking the perfect balance between strength and finesse.
Garden Gastronomy is a gastronomy straight from the garden, where grand cru vegetables mix with our grapes. A luxury both affirmed and sustainable, expressed in the discovery of a cuisine that turns things on their head. This time, the fresh vegetables, herbs and fruits are the center of attention, while the meat, fish or eggs are cooked as condiments.
Hailing from all over the world, Chefs that share this philosophy will be invited to interpret their vision of Garden Gastronomy.
Their exclusive dishes, created with La Grande Dame cuvée in mind, will feature on their respective restaurants’ menus.
A project that’s at once ambitious, aesthetic, and humane, Garden Gastronomy finds its natural home in the Verzy vegetable garden, created at the heart of the Maison’s historical vineyard and inspired from the first drawings of the vegetables garden dating from 1920.
A testing ground of exploration and innovation, 2500 m² with more than 300 permaculture varieties will be used in the creation of food and champagne pairings for a new era.
