The abuse of alcohol is dangerous for your health. Drink responsibly. Veuve Clicquot supports the responsible consumption of wines and spirits, through Moët Hennessy, member of Spirits EUROPE, Discus and Wine in Moderation.
At Maison Veuve Clicquot, Garden Gastronomy is the gastronomic signature of La Grande Dame. Inspired by the creativity of the world's top chefs, this initiative offers a food and champagne pairing experience perfectly harmonized with La Grande Dame cuvée.
Garden Gastronomy invites you to rediscover flavors through a unique and refined culinary experience. This community of Michelin-starred chefs creates living masterpieces, showcasing a palette of colors and textures where vegetables take center stage. Their creativity shines through farm-to-table products, with freshly harvested fruits and vegetables given center stage, much like those cultivated in the estate’s garden at the Manoir de Verzy.
Hailing from all over the world, Chefs that share this philosophy will are invited to interpret their vision of Garden Gastronomy. Their exclusive dishes, created with La Grande Dame cuvée in mind, will feature on their respective restaurants’ menus.
A project that’s at once ambitious, aesthetic, and humane, Garden Gastronomy finds its natural home in the Verzy vegetable garden, created at the heart of the Maison’s historical vineyard and inspired from the first drawings of the vegetables garden dating from 1920.
A testing ground of exploration and innovation, 2500 m² with more than 300 permaculture varieties will be used in the creation of food and champagne pairings for a new era.
