From August 30 to September 21, join us at our Solaire Café in Zurich, where the magic of Champagne meets gastronomic excellence, embodying the essence of Veuve Clicquot’s Art de Vivre.

Maison Clicquot invites you to discover innovative culinary creations made with local and seasonal ingredients. Michelin-starred Chef Adrian Bührer, known for his passion for our Maison, has crafted an exclusive menu for the Solaire Café, offering an exceptional culinary experience.

The carefully selected wine list showcases Veuve Clicquot's most prestigious vintages, offering the best champagne pairings.