In the history of Champagne, wines that were blended for greater sweetness were customarily described as « Rich ». In Russia, consumers would add sugar to their champagne, thus adding a personal touch to their wine.
Detalles
The Rich blend is comprised of Pinot Noir (50%), the main pillar of Veuve Clicquot’s winemaking, which gives the champagne its fundamental structure. The large part of Meunier (30%) provides roundness to the blend and Chardonnay (20%) completes it with extra freshness. For Rich Rosé, the blend is completed with 15% Pinot Noir red wine. Rich’s uniqueness is in its dosage of 60 g/L, which enhances the blend’s aromas. As Veuve Clicquot’s Cellar Master shares, “Sugar in champagne is like spices in a recipe: used correctly it can bring out specific aromas and play with flavors. Contains sulphites.
Notas de cata
En Rich de Veuve Clicquot, los toques afrutados alcanzan una magnitud nueva y apasionante. El Pinot Noir insignia de Veuve Clicquot obtiene una nueva versatilidad con una dosis superior, mientras que la mayor presencia de Meunier enfatiza las notas frescas, frutales y golosas.
AROMAS: Cítrico, Floral, Acabado cremoso
Pinot Noir
50%
Meunier
30%
Chardonnay
20%
Reserve Wines
hasta el 45%
Dosage
Dulce
60 G/L
Vinos tintos - Rose Rich
15%
Temperatura de servicio
8 - 10 °C
Potencial de envejecimiento
de 3 a 5 años
Mezcla
50-60 Crus
