Vintages Champagnes

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Distinctive and powerful, each Vintage is the unique expression of a single harvest chosen for its remarkable quality and loyalty to the House’s style. Vintages with exceptional qualities and unparalleled aging potential are carefully preserved for decades at the heart of Veuve Clicquot’s chalk cellars in Reims, making up the Cave Privée.


The exceptionally fine weather conditions in September allowed the abundant crop of grapes to ripen beautifully. So between September 23 and October 13, we harvested some very fine grapes in excellent conditions. The Pinot Noir wines are fruity and full-bodied; the Chardonnay wines show a lot of distinction, and the Meunier wines add a touch of indulgence.

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Deep pink colour with coppery glints

Abundant streams of delicate bubbles


Red berries and firm fruits

Autumnal notes

"Soft and creamy, the fine texture carries flavors of black currant and wild strawberry, with hints of financier, citrus zest and smoky mineral. Very appealing for its overall finesse and finely tuned, mouthwatering acidity. Drink now through 2024.”

Wine spectator
December 2012


Tapas Serrano ham Roast lobster with liquorice Shortbread biscuit Bluefin tuna Scallop mousse Lightly seasoned chorizo Tomatoes preserved Cow's milk cheese
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We are clicquot

We are Clicquot

Episode #2 : Marie-Pascale, Manual dressing

Episode #2 : Marie-Pascale, Manual dressing

Marie-Pascale was born and raised in Champagne, as were her parents. She works in the specialty bottle-labeling workshop, meticulously dressing the most distinguished bottles of the House – often by hand. This job is a true art form that can employ leather, plated gold, or other high-end materials. The first thing you notice about champagne is its bottle – so it must be perfect – to represent the quality of Veuve Clicquot. Discover Marie-Pascale’s story.

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